Aged Balsamic Vinegar of Modena - Nardini Private Label

Nardini's Aged Balsamic Vinegar of Modena, is smooth and rich, with a velvety texture. Made with the finest musts from Lambrusco and Trebbiano grapes, and aged to a Density of 1.35 (Equivalent to a minimum of 12 years of aging). No added colouring, preservatives or thickeners.